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How Ghost Kitchens Work For Customers

Ghost Kitchens are a new phenomenon of restaurants that offer multiple menu options from one centralized kitchen.    While hiring as few employees as possible, these new-age restaurants have a low cost, high volume business model.    Ghost Kitchens spend as little money as possible on rent, parking, and the number of employees.    Instead of paying

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How Customer Loyalty Points Drive Repeat Sales

Utilizing customer loyalty points drives repeat sales.  Traditional ‘punch-in’ cards have been replaced with tracking loyalty points through customer data.  Whether it be a phone number, name, or unique customer ID, businesses have a bigger advantage than ever before.  As I’m writing this, I just redeemed free fries and a kale salad from my Chick-fil-a

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